This is the time of year when the better quality news outlets cover fire safety in the home. This past week Fran Schneidau called me with lots of questions for CBS Radio in New York. She seemed genuinely interested in promoting fire safety and getting the message out.

              CBS News - Frireplace Safety 

  Thanks Fran, and WCBS for taking this important subject to the people!

People ask me all the time "Dave, what's the best kind of wood to burn?" & I tell them its simple - hard woods that are well seasoned will give you the most heat while producing the least amount of soot and creosote in the flue. Oak, Ash, Maple & Beech are some of the best. Pine, Cedar, and other "soft" woods are about the worst. An easy way to tell whether a split piece of fire wood is hard or soft is to just hold it in your hand. Maple has more than twice the density of White Pine so it feels much heavier to hold. Seasoning wood, by letting it dry for 6 months to year after cutting and splitting it, will also make a big difference in how much heat the wood delivers pound for pound. Green (unseasoned) wood results in a cooler, smokier fire, and the steam created by the water (literally) boiling out of the wood creates a lot more soot and creosote up in the flue. Well seasoned wood will usually have many cracks on each end that form as the moisture evaporates. One last thought - be sure not to burn rotten wood in your fireplace or woodstove. Wood (hard or soft) that has been stored out in the weather for too many years, will become water logged and unusable. Always be sure to have your fireplace screen in place during the fire, Happy Burning!

During the warm & humid summer months, some fireplaces will emit an odor that can make the whole house smell like there's a campfire burning - even though you may not have had a fire in your fireplace for weeks or even months! This is usually caused by soot and creosote that has accumulated up inside your chimney flue, combining with humid air being drawn down the flue (often made worse when Central air conditioning is in use.

The solution? Clean your chimney! By removing most of the soot that's in the flue, a thorough chimney cleaning dramatically reduces the most active ingredient in the soot/humidity combination. While it is impossible to remove every bit of soot in the flue, we can usually get enough out where the smell is significantly reduced or eliminated altogether. Not only will you have a less smelly flue, it will also be a safer chimney next fall when you begin to burn wood again.

If your house smells like a campfire give us a call, we'll gladly come over and check the flue for soot and creosote deposits. We can also make sure your damper is closing properly. This type of check-up is free, and should be done every year or two anyway.

Well the thieves & bandits are at it again. I went to inspect a chimney on Maple Ave North in Westport today. The homeowner had recently hired a 'chimney sweep' from Long Island to clean her fireplace flue at a deeply discounted price. She was left uneasy by his super fast cleaning job and hard sell of additional repair services. Sure enough, her instincts were right. When I got there I found the fireplace flue was loaded with dangerous creosote deposits - it had barely been brushed out at all! Please beware of this scam. If a company calls to say they will be in the neighborhood and can clean your chimney for a low price, don't be fooled! If a company tells you repair work is required you should get at least one more opinion/quote. This is about more than being ripped off financially - it's about fire hazards and the safety of your family!